La Salseta

  • Opened in 1990
  • Classic in Sitges
  • Kitchen constantly evolving
  • Traditional dishes,cod with garlic pickles
  • Light desserts & ice cream
  • Special attention to the Catalonia cheese table
  • Sweet wines & wide range of other options
  • Slow cooking is a goal
    Slow food


On our menu there is always a vegetarian section. But few know that we can always tailor a dish on our menu changing any of its ingredients. We strive to make the most of vegetables and other ingredients served on our plates can be of organic origin.